These are great items to push to new cooks or customers looking for time-saving options. Many customers will be looking for easier methods of making healthy meals such as pre-diced butternut squash or onions.

Here are some things you can do to anticipate their needs and provide items your customers will be looking for:įresh-Cut: Offer an abundance of fresh-cut fruits and vegetables to your customers. Merchandising Corner Planning for the New YearĪlthough the holidays are not over, it’s time to plan for the New Year! Expect customers to flood your produce department after the New Year to kick off their new diet, cleanse, juice fast, and resolution to eat healthier. They are one of the easiest mandarins to peel, only coming in behind Satsumas.Īs the winter citrus season gets into full swing, we hope this helps you decide which fruit is perfect for you. Their skin is slightly tougher and harder to peel, which makes them a hardier fruit that’s less likely to bruise.Ĭlementine – Clementines are super sweet, seedless, and have smooth and shiny skin. Their flavor is less sweet and a bit more tart than most mandarins. Tangerine – Tangerines have a bright orange color. Their skin is thinner and a little looser, which makes the fruit easier to peel. Mandarin – Mandarins are generally smaller than oranges and taste sweeter. So, one can be forgiven for being a little confused about all these fruits.īut here’s a quick guide to figure out which is which. The Citrus Variety Collection of the University of California has 167 different hybrids and varieties of mandarins listed.

So, while every tangerine or clementine is technically a mandarin, not every mandarin is a clementine or tangerine. Mandarin is a category of citrus that includes both tangerines and clementines.

Clementine v tangerine v mandarin